2020 The Old Mill Recipe Contest Runner-up Winner: Evelyn Love, Waco, Texas

“I love cornbread, and after moving to Texas, I noticed cooks adding additional ingredients to their recipes. However, I have noticed how different the taste is because of the cornmeal.

I am originally from Tennessee and grew up coming to Pigeon Forge. On one of my trips, I discovered the cornmeal at The Old Mill. Now, I wouldn’t use anything else. When I visit, I always bring some back.

This recipe is always a real hit with everyone. I always tell them that it’s the cornmeal that makes the difference and where they can buy it!”