Easy Hush Puppies

Hush Puppies Mix | The Old Mill | Pigeon Forge, TN

As summer winds down, weekends become even more important for gatherings with family and friends. A weekend spent fishing can reel in more than just a good catch. Around here, we have lots of favorite fishing spots, but you don’t have to catch it to enjoy it. As a matter of fact, the conversations in the kitchen and around the table make it all taste better anyway.

We love a good fish fry and we like to experiment with flavors, so we’ve taken inspiration from our Corn Fritters and added corn to the hush puppies. It’s a great savory treat with just a hint of sweetness from the corn.

Our signature Hush Puppy Mix combines stone-ground cornmeal from The Old Mill with a secret blend of spices and special ingredients, so you can make our legendary hush puppies at your next fish fry, barbecue, or regular meal!

EASY HUSH PUPPIES

EASY HUSH PUPPIES

Ingredients

  • 2 cups Hush Puppy Mix
  • 2 large eggs
  • 1 cup buttermilk
  • Vegetable oil for frying
  • 2 Tbl Small diced onion
  • 1/8 tsp Garlic Powder
  • 1/8 tsp Cayenne
  • ¼ tsp Onion Powder
  • Pinch of Salt

Instructions

  1. Place the hush puppy mix, eggs, and buttermilk in a large bowl. Mix with a fork just until smooth. Set aside.
  2. Place enough oil in a large, heavy pot to measure 3 inches deep. Heat over medium-high until the oil is quite hot, 365 degrees. Spoon generous tablespoons into the hot oil. Cook, turning once, until golden brown, about 2 to 3 minutes. Makes 18 hush puppies.
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