The Old Mill

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Apple Skillet Cobbler

Apple Cobbler is a classic American dessert, and this version is especially easy to make. Fresh apples, cinnamon, and sugar are the perfect trio for a delicious fall dessert. No one will be able to resist a piece of this sweet treat. Serve warm with a scoop of vanilla ice cream for the perfect sweet treat. Enjoy!

The differences between cobblers and pies

Cobblers, like pies, can be made with a pie crust, but some have a biscuit or batter topping. Also like pies, cobblers can have a bottom crust, but unlike pies, they always have a top crust.

However, the biggest difference in a cobbler and a pie is the filling. Cobblers are made with fresh fruits or berries, whereas pies can be made with fresh or cooked fruit or berries and have a prepared filling that is thicker. Baking in a cast iron skillet helps evenly brown the bottom crust and edges.

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