RECIPES

Biscuits and Breads

Apple Cider Fritters | Old Mill

The Old Mill Apple Cider Fritters

Back in the day of our Smoky Mountain ancestors, apple fritters were sweet treats worth waiting for. They contained ingredients local to this part of the country – apples,

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Old-Fashioned Cornbread | The Old Mill

Old-Fashioned Cornbread

If ever there were a case for keeping things simple, this is it! All you need for the best cornbread you have ever tasted is our Self-Rising White Corn

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Cornmeal Hoe Cakes | The Old Mill

Cornmeal Hoe Cakes

Also known as “scalded corn cakes” or “hot water corn cakes,” these hoe cakes were named for the legend that settlers would cook corn cakes on shovels or hoes

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Cheddar Drop Biscuits | The Old Mill

Cheddar Drop Biscuits

Start with our Biscuit Mix, add a few ingredients you’ve probably already got on hand, and in practically no time you’ve got a batch of savory drop biscuits that

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