The Old Mill Coconut Cake: A Year-Round Delight

Craving a taste of paradise? Our Old Mill Coconut Cake is the perfect answer. Not just for birthdays and holidays, this versatile cake is a welcome treat any time of year.

Simple yet satisfying:

Made from scratch with fluffy layers and a dreamy whipped cream frosting, it's a coconut lover's dream. We use readily available ingredients for a hassle-free baking experience.

Elevate your coconut creation:

For the adventurous baker, take your cake to the next level! Crack your own coconut and grate it and use the fresh coconut milk in the cake batter for some of the buttermilk.

Feeling fancy? Layer in a tangy lemon curd for a delightful surprise. Toasted coconut brings a touch of sophistication (and a delightful crunch!).

Made with the best:

Baked with our premium Miller's Choice Unbleached Flour, this cake is guaranteed to be a success.