Old Mill Pecan Pie

Southern Pecan Pie

Ingredients:
1 jar OLD MILL PECAN PIE MIX
4 eggs
4 tbsp. melted butter
2 tbsp. cold water

Directions:
Combine Old Mill Pecan Pie Mix, eggs, melted butter and water in a mixing bowl. Stir well to combine all ingredients, but do not incorporate a lot of air.

Pour mixture in a 9” deep pie crust, or 2 – 8” pie crusts. Bake at 350 degrees for 60 – 70 minutes for 9” or 45 minutes for the 2 – 8” pies. Cool until set.

Cool at room temperature before cutting; pie becomes firmer as it cools.

Serving idea: Add 1/4 to 1/2 cup chocolate chips to the mixture before baking.

 

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